A local newspaper approached me to write a column in their supplement. Now this was an offer that I couldn't resist simply for the love of sharing my thoughts with people. The thoughts of hospitality as a career as I still feel people in India, in this city need to know it better. This is the first column that I wrote for the supplement.
The Hospitality and Tourism industry offers careers that are dynamic, challenging, thrilling and vibrant in
nature. The industry offers many opportunities to the people with the right skills set. A recent study by the World Travel & Tourism Council shows that the hospitality industry is the largest employer worldwide hiring 1 in 12 workers, and this number is set to grow with the continued expansion and growth of the sector.
Welcome to this column, where we will be sharing some insights of the industry and also discuss careers. The industry is not really understood well by the masses. Most of them associate it with glamour but there’s a lot of hard work, discipline and the love to serve others that goes hand in hand. Hospitality is all about doing things that come from the heart, manage events and create memorable experiences for the guests.
Being in the industry for almost two decades and counselling parents and students over the years, I have felt that it is extremely important for the students to know how the hotels operate and what career paths will be available to them.
Most of the students who want to join the industry have seen a celebrity chef and think that’s what their life would be. There are so many career options apart from being a Chef. The hotel’s core departments are Front office, Housekeeping, Food and Beverage Service and Food Production and Patisserie. A hotel management graduate can work in any of these departments or choose to make a career in Sales and Marketing or Learning and Development after getting some experience in the operational departments. One can go on to become the General Manager or even MD or CEO of a Hospitality company. The ones who are inclined towards teaching can go for higher studies after their graduation and can even earn a PhD. If one dreams of becoming a successful entrepreneur, then he or she can start a business be it a restaurant or a facilities company.
With the idea of attracting the
people with the right attitude and make informed decision about studying Hospitality Management or
taking up careers in the industry, The Apeejay Institute of Hospitality has organized a free
experiential workshop at its campus every Wednesday. Students can enroll in
this work shop and experience a feel of the industry as well as get counselling
from the experts.
The readers are welcome to send in
their queries at connect@aih.edu.in , we’ll
try our best to address each one of them.
Laxmi Todiwan,
Associate
Professor, HOD
Apeejay Institute
of Hospitality, Navi Mumbai
No 1, Sector 10
CBD Belapur, Navi Mumbai 400 614
T +91 22
2758 9050 6758 9050 Work shop Contact No. 9987178045
Anything first is always very special. This article will remain special to me.
Post-pandemic strategies for Indian market are incredibly helpful, Thanks.
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